Tomato Grill

Monthly Specials

April Specials

Soup Special

French Onion Style Soup
French onion soup topped with an asiago & mozzarella crostini
(Gluten Free without Crostini)
$6/cup $12/bowl

Entrée Specials

Scarlet Snapper
Skin on scarlet snapper served over roasted redskin potatoes 
with sautéed artichokes, spinach & capers, 
scallion truffle compound butter sauce

Salmon Stuffed Portobello Mushrooms
Salmon stuffed Portobello mushrooms 
served over sautéed garlic spinach & roasted peppers,
topped with a pesto pink sauce

Drink Specials

Beer on Draught
North High Rise IPA 6.8% ABV
Great Lakes Dortmunder Gold 5.8% ABV
Hop Tree Cuyahoga Brown Ale 4.9% ABV

Beer Features
Fat Head’s Bumbleberry Ale (12 oz.) 5.3% ABV
North High Brewing Co. Honey Wheat (12 oz. CAN) 5.8% ABV
Truly Hard Seltzer Mixed Berry (12 oz. CAN) 5% ABV

House Wines
White: Frisk Riesling Australia
Red: Black Station Cabernet Sauvignon California

Wine Features
Reserve de la Saurine Rose France
$9.5/glass $35/bottle
Sourgal Moscato Italy 2019
$9.5/glass $35/bottle
Avalon Cabernet Sauvignon California 2018
$10/glass $37/bottle
Cashmere Red Blend California 2017
$10/glass $37/bottle
Four Vines The Biker Red Zinfandel California 2018
$12/glass $45/bottle

Drink Feature
Raspberry Sorbet Spritzer
White wine, Skyy vodka, peach schnapps & raspberry sorbet, 
served in a mason jar

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